Department of Education

NSLP - National School Lunch Program
Training Information/Policy

Policy Manuals and Guidance for NSLP and SMP programs

These manuals are utilized to ensure that each sponsor performs within the specified regulatory parameters and are equally evaluated by the state agency. If you have questions, please contact your consultant.

NSLP - Income Eligibility Guidelines Table (pdf)
Offer vs Serve NS Menu (pdf)
Procurement Rule (pdf)
Production Record Minimums (pdf)
Provision 2 Guidance (pdf)
Eligibility Guidance Manual (pdf)
- News Release (pdf)
Offer vs Serve Enhanced Menu (pdf) handout

Training Handouts and OCNSH Webinar MS PowerPoint Presentations

OCNSH presents training at Directors’ Meetings and in Webinar Format. Each sponsor is responsible for attending provided training sessions or Webinar presentations. Each session is available for independent review. Meeting or training information may not be reproduced in its entirety.

Director's Meetings:
- October 25, 2010
  - Handout (pdf)
  - Presentation (pdf)
- May 26, 2011
  - Presentation (pdf)

CHILD NUTRITION & SCHOOL HEALTH
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Donnell Barton, Director
700 E. Fifth Street
Carson City, NV 89701
dbarton@doe.nv.gov
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HOT TOPICS
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- Running With A Spork (pdf)
- School Breakfast & Lunch Impact Report (pdf)
- Breakfast Comparison of AYP (pdf)

Fresh Fruit and
Vegetable Program

STATE EMAIL
EMPLOYEE RESOURCE

Carson City Main (MAP)
700 E. Fifth Street
Carson City, NV 89701
Phone: (775) 687-9200
Fax: (775) 687-9101

Carson City Satellite (MAP)
755 N. Roop Street, Suite 201
Carson City, NV 89701
Phone: (775) 687-7300
Fax: (775) 687-8636

Las Vegas (MAP)
9890 South Maryland Parkway,
Suite 221
Las Vegas, Nevada 89183
Phone: (702) 486-6458 (8am-5pm)
Fax: (702) 486-6450


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